🏠 Food and accommodation will be provided by the company.

Key Responsibilities

• Welcome and assist guests in a professional and courteous manner.
• Maintain high standards of cleanliness, hygiene, and sanitation.
• Set up, maintain, and clear dining and service areas efficiently.
• Assist with food and beverage service as required.
• Respond promptly and professionally to guest requests and concerns.
• Support the kitchen and hospitality team with daily operations.
• Monitor and maintain adequate supplies, equipment, and service materials.
• Provide effective support during busy periods, functions, and special events.

Why Join Us?

• Gain valuable practical experience in the hospitality industry.
• Develop professional communication and customer-service skills.
• Learn industry standards and best practices while working.
• Build confidence and workplace experience.
• Establish a strong foundation for a successful career in hospitality.