Benefits

• Subsidized Meals/Food Facility

• Company-Provided Transportation Facility

Key Responsibilities

• Monitor and document all interventions in the IEL system in accordance with established procedures and compliance requirements.

• Ensure all environmental parameters remain within specified limits, including temperature, room differential pressures, LAF differential pressures, and NVPC readings.

• Verify that line clearance has been completed and approved prior to the commencement of any activity.

• Ensure that operator gowning qualifications and media validation statuses are current and within the approved validity period.

• Monitor APA operators for adherence to aseptic techniques and cleanroom behavior requirements, and promptly address any deviations or unacceptable practices.

• Oversee cleaning activities and ensure accurate documentation is completed in the respective cleaning checklists.